....and all that jazZ

Thursday, May 04, 2006

Swedish Apple Cake

5 Apples
4 c Dry bread crumbs (not seasoned)
1 c Butter (softened)
1/2 tsp Cinnamon
1/2 c Granulated white sugar
Boil apples in minimal water till they soften. Add 2 spoons of sugar to boiling water to sweeten. Melt butter in pan; add crumbs, sugar, and cinnamon. Butter deep cake pan well. Put crumbs and apples in layers, crumbs on bottom and top. Bake at 350 degrees for about 30 minutes. Serve with vanilla ice-cream.

Trust me its YUMMMMMMM !!!!


  • Can you make one for me when I visit San Diego next week?

    By Anonymous Anonymous, at 8:49 PM  

  • ragggie!! am going to try this recipe next week!!...wht u doing for ur budday??

    By Blogger Saumya, at 1:24 AM  

  • Axe: Sure. You have a deal there. Hav e been itching to make it again :)

    By Anonymous Anonymous, at 3:33 PM  

  • Sammyy !!! Didd you post me a card/gift ??? :( I am going to NYC on thursday night. Will be there the weekend with Shwets and Saurabh. Don't forget to call me:)

    By Anonymous Anonymous, at 3:35 PM  

  • "Two forks, way up!" - San Diego Swedish Homeowner's Association

    "I thought I'd died and gone to heaven!" - Gastronomic Connesieurs of America

    "We intend to sue!" - Tas-T D-light owner, San Diego

    By Anonymous Anonymous, at 12:04 AM  

  • Thats too much Axe ! :)

    By Blogger RagzZmatazZ, at 6:50 PM  

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